How to Cook Tasty Basic Cake With Cream Chese And Chocolate
Basic Cake With Cream Chese And Chocolate.
You can have Basic Cake With Cream Chese And Chocolate using 9 ingredients and 9 steps. Here is how you cook that.
Ingredients of Basic Cake With Cream Chese And Chocolate
- It's of BASIC CAKE.
- It's 4 of egg.
- It's 1 box of basic cake mix or any flavour (optional ).
- It's of CREAM CHEESE FROSTING.
- It's 110 of butter.
- You need 450 grams of icing sugar.
- Prepare 250 grams of cream cheese.
- Prepare of GARNISH.
- It's 5 slice of any thin chocolate ( optional).
Basic Cake With Cream Chese And Chocolate step by step
- BAKE A CAKE IN A RICE COOKER.
- mix eggs with basic cake mix then pour into a rice cooker ( with baking function) and bake for 60 minutes then let cake cool on a rack.
- OR ANOTHER OPTION BAKE IT IN AN OVEN.
- optional bake it in an oven at 180 C or 350°F for 35 minute.
- CREAM CHEESE FROSTING.
- whisk melt butter with cream cheese then add icing sugar mix well till smooth and creamy about 3 minute.
- DECORATE THE CAKE.
- apply enough cream cheese frosting on cake then use a dessert fork and gently drag across the cream cheese to form a patern.
- then decorate with chocolate.
Comments